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Call Number: 641.5 GUG

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641.5 GUG
  Off the menu : staff meals from America's top restaurants / Marissa Guggiana. 2011. 641.5 GUG.  
641.5 LAM
    KITCHENCRAFT / MARY ALICE LAMBERTY. n.d. 641.5 LAM.  
641.5 LIS
  Kitchen chemistry / written by Ted Lister in collaboration with Heston Blumenthal. 2005. 641.5 LIS.  
641.5 NAS
    Noodles / Jody Vassallo. 2000. 641.5 NAS.  
641.5 OLI
    The naked chef / Jamie Oliver. 2001. 641.5 OLI.  
641.5 SCH
    Let them eat flax : 70 all-new commentaries on the science of everyday food & life / Joe Schwarcz. 2005. 641.5 SCH.  
641.5 SPI
    1,001 more low-fat recipes / edited by Sue Spitler. 2000. 641.5 SPI.  
641.5 STR
    Good mood food / Michael Van Straten. 2001. 641.5 STR.  
641.5 VAS
    Brunches / Jody Vassallo. 2001. 641.5 VAS.  
641.5 WOL
    What Einstein told his cook. [1], Kitchen science explained / Robert L. Wolke ; with recipes by Marlene Parrish. 2002. 641.5 WOL.  
    What Einstein told his cook. [2], Further adventures in kitchen science / Robert L. Wolke ; with recipes by Marlene Parrish. 2005. 641.5 WOL.  
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