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AUTHOR
Nestle, Marion.
TITLE
Safe food : bacteria, biotechnology, and bioterrorism / Marion Nestle.
IMPRINT
Berkeley, CA : University of California Press, 2004.
DESCRIPTION
xvi, 350 p. : ill. ; 23 cm.
SERIES
California studies in food and culture ; 5.
NOTE
Includes index.
SUBJECT
Bioterrorism.
SUBJECT
Food -- Biotechnology.
SUBJECT
Food -- Safety measures.
DISCIPLINE
Chemistry.
DISCIPLINE
Home Economics.
DISCIPLINE
Liberal Studies -- Energy Technology & the Environment.
ISBN
9780520242234.
Location
Call Number
Status
English Book Collection
363.1926 NES
Available ¦bÀ]
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