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AUTHOR Hillstrom, Kevin, 1963-.
TITLE Genetically modified foods / by Kevin Hillstrom.
IMPRINT Detroit : Lucent Books, 2012.
SERIES Nutrition and health.
CONTENT NOTE The development of genetically modified crops -- How genetically modified foods are made -- The advantages of genetically modified foods -- Concerns about genetically modified foods -- The future of genetically modified crops and other foods.
SUBJECT Food -- Biotechnology.
SUBJECT Genetically modified foods.
SUBJECT Nutrition -- Popular works.
DISCIPLINE Liberal Studies -- Public Health.
ISBN 9781420507225.

Location Call Number Status
English Book Collection 641.3 HIL Available ¦bÀ]
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