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Full Record Check this checkbox to mark or unmark the current record TITLE Food safety / Noel Merino, book editor. IMPRINT Detroit : Greenhaven Press, 2012. DESCRIPTION 138 p. : col. ill. ; 24 cm. SERIES Introducing issues with opposing viewpoints. NOTE Includes bibliographical references and index. CONTENT NOTE ch 1. Does the current US system ensure food safety? -- ch 2. Are new food technologies safe? -- ch 3. Are certain foods unsafe to eat?. SUMMARY Explores the issues surrounding food safety by placing opinions from a wide range of sources in a pro/con format. Features articles that express various perspectives on this topic. SUBJECT Food -- Biotechnology -- Safety measures. SUBJECT Food adulteration and inspection -- United States. SUBJECT Food industry and trade -- United States -- Safety measures. DISCIPLINE Chemistry. DISCIPLINE Home Economics. DISCIPLINE Liberal Studies -- Energy Technology & the Environment. OTHER AUTHOR Merino, Noel. OTHER AUTHOR Gale Group. ISBN 9780737756784 (hbk.). ISBN 9780737761207. Location Call Number Status English Book Collection 363.1926 MER Available 在館