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AUTHOR 黑岩比佐子.
TITLE 舌尖上的外交 : 從幕末到明治, 細數日本近代史上最美味的算計 / [日]黑岩比佐子著 ; 陳心慧譯.
IMPRINT 台北 : 遠足文化, 2020.
DESCRIPTION 263 頁 ; 21 公分.
SERIES 大河.
SUBJECT Food habits -- Japan -- History.
SUBJECT Japan -- Foreign relations.
SUBJECT Japan -- Social life and customs.
DISCIPLINE Liberal Studies.
OTHER AUTHOR 陳心慧. trl.
ISBN 9789865080709.

front cover.

Location Call Number Status
Chinese Book Collection 538.7831 6222 Available 在館
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