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AUTHOR
Hillstrom, Kevin, 1963-.
TITLE
Genetically modified foods / by Kevin Hillstrom.
IMPRINT
Detroit : Lucent Books, 2012.
SERIES
Nutrition and health.
CONTENT NOTE
The development of genetically modified crops -- How genetically modified foods are made -- The advantages of genetically modified foods -- Concerns about genetically modified foods -- The future of genetically modified crops and other foods.
SUBJECT
Food -- Biotechnology.
SUBJECT
Genetically modified foods.
SUBJECT
Nutrition -- Popular works.
DISCIPLINE
Liberal Studies -- Public Health.
ISBN
9781420507225.
Location
Call Number
Status
English Book Collection
641.3 HIL
Available ¦bÀ]
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