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Full Record Check this checkbox to mark or unmark the current record AUTHOR Bliss, John, 1958-. TITLE Processing your food / John Bliss. IMPRINT London : Raintree, 2012. DESCRIPTION 56 p. : col. ill. ; 24 cm. SERIES Ethics of food. NOTE Includes bibliographical references and index. SUBJECT Food industry and trade -- Moral and ethical aspects. SUBJECT Processed foods. DISCIPLINE Biology. DISCIPLINE Liberal Studies -- Public Health. ISBN 9781406224658. ISBN 9781406224719. Location Call Number Status English Book Collection 338.19 BLI Available 在館