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AUTHOR Nestle, Marion.
TITLE Safe food : bacteria, biotechnology, and bioterrorism / Marion Nestle.
IMPRINT Berkeley, CA : University of California Press, 2004.
DESCRIPTION xvi, 350 p. : ill. ; 23 cm.
SERIES California studies in food and culture ; 5.
NOTE Includes index.
SUBJECT Bioterrorism.
SUBJECT Food -- Biotechnology.
SUBJECT Food -- Safety measures.
DISCIPLINE Chemistry.
DISCIPLINE Home Economics.
DISCIPLINE Liberal Studies -- Energy Technology & the Environment.
ISBN 9780520242234.

Location Call Number Status
English Book Collection 363.1926 NES Available ¦bÀ]
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