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AUTHOR
Green, Jen.
TITLE
A teen guide to eco-gardening, food, and cooking / Jen Green.
IMPRINT
Chicago : Capstone Heinemann Library, 2013.
DESCRIPTION
56 p. : col. ill. ; 25 cm.
SERIES
Eco guides.
NOTE
Includes bibliographical references and index.
SUBJECT
Food habits.
SUBJECT
Sustainable agriculture.
SUBJECT
Teenagers and the environment.
DISCIPLINE
Home Economics.
ISBN
9781432970512.
Location
Call Number
Status
English Book Collection
641.01 GRE c.1
Available ¦bÀ]
English Book Collection
641.01 GRE c.2
Available ¦bÀ]
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